Easy Pork Chop Dinner
4 Pork chops
Can of chicken broth
1 Onion chopped
2 Cloves of garlic - chopped
2 ts Of olive oil
Put oil in frying pan and heat until hot. Brown the pork chops on both sides. Now add the chicken broth, onions, garlic and any other spices that you might like into the frying pan. Simmer on low heat for about an hour. The pork chops are tender and not dried out.
Easy Potato Bread
2 t Yeast
3 c Bread flour
1/4 c Instant potato flakes
1/2 T Salt
1 1/2 T Butter
1 1/2 T Sugar
3/4 c Milk
3/8 c Water
Place all ingredients in bread pan and start. Allow to cool 1 hour before slicing
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Easy Sourdough Biscuits
4 1/2 c Self-rising flour
2 c Buttermilk
2/3 c Cooking oil
2 pk Yeast
2 tb Sugar
1 ts Soda
Mix all ingredients. Keep tightly covered in refrigerator. Take out as needed and knead with a little extra flour and bake.
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